Category Archives: Press

The Picky Eater

PESTO PERFECTION I THOUGHT I WAS an expert at making my own pesto. I had giant basil plants, excellent olive oil, authentic Parmesan and pine nuts. My pesto was good. Then I opened a tub of Romarsi Pesto To Go basil pesto and stirred it into a serving of pasta. So good. Less oily, richer and…
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Cuisine Noir

Must Haves Pesto Perfecto If you love to cook, then you know that sometimes we can become a bit of a snob when it comes to buying store products that just don't taste as fresh or flavorful.  That wasn't the case with Romarsi's Pesto To Go.  When we opened the container, we could smell the fresh basil and…
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Bergen Record

Pesto on a pizza from Romarsi Moonachie-based Romarsi, which makes a lively, homemade-tasting "Pesto to Go," also offers its sauce generously spread over a pizza crust, topped with mozzarella and sold as a distinctive frozen pizza. The richness of the pie makes it a good appetizer; you can also add your own toppings. The 10-inch…
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South Charlotte Weekly

Presto! It’s Pesto!! Mix a scrumptious authentic family recipe with a long-time dream and good old-fashioned hard work, and what do you get? The fast-growing gourmet pesto company Romarsi. Like her mother before her, Mary has been whipping up the family’s secret pesto recipe with garden-fresh basil for years. Her children, family and friends would…
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